Structural and immunomodulatory properties of bioactive polysaccharide from solid-state fermented brown rice with Antrodia cinnamomea mycelia
Structural and immunomodulatory properties of bioactive polysaccharide from solid-state fermented brown rice with Antrodia cinnamomea mycelia
| Year | 2025 |
| Author | Potchanee Kaewkumsan, 高莫森, Tseng,Wei-Ting, 郭嘉信* |
| Author count | 4 |
| Created date | 2025-06-27 |
| Author order | 第四(以上)作者 |
| Corresponding author | 是 |
| Publication year | 2025 |
| Publication month | 6 |
| Journal name | Quality Assurance and Safety of Crops & Foods |
| Journal sponsor | Journal of Quality Assurance and Safety of Crops & Foods |
| Publication area | 澳大利亞 |
| Volume | 17 |
| Issue | 3 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | 屏東農業生物科技園區計畫98AS-5.3.3-PT-f3(1) |