Quantitative detection of poultry in cooked meat products

Quantitative detection of poultry in cooked meat products

Professor    #7063    ssheu@mail.npust.edu.tw
Year2005
Author
Created date2020-03-06
Author order第二作者
Corresponding author
Publication year2005
Publication month9
Journal nameJ. Food Sci.
Journal sponsorIFT
Publication area中華民國
Volume70
Issue9
Start page586
End page593
Publication type
Review system
Language外文
Attached project