Ester formation in intermittently dried noni fruit (Morinda citrifolia L.)

Ester formation in intermittently dried noni fruit (Morinda citrifolia L.)

Professor    #7063    ssheu@mail.npust.edu.tw
Year2020
Author
Created date2020-12-25
Author order第三作者
Corresponding author
Publication year2020
Publication month9
Journal nameDrying Technology
Journal sponsorTaylor and Francis
Publication area英國
Volume38
Issue9
Start page1186
End page1193
Publication type
Review system
Language外文
Attached project