 黃卓治 | Categories: Book / |
| Year | 1989 |
| Author | Huang Tzou-Chi*, , , , |
| Author count | 5 |
| Created date | 2019-02-19 |
| Author order | First author |
| Corresponding author | |
| Author work | Original work |
| Publication year | 1989 |
| Publication month | 10 |
| Section | 1 |
| Book name | Aroma Development in Chinese Fried Pork Bundle |
| Press | ACS Symposium Series |
| ISBN | 9780841216822 |
| Review system | |
| Language | Foreign Language |
