A Study on the Observation of Time Interval Between Customers to the Optimal Ordering Strategy of Perishable Goods

A Study on the Observation of Time Interval Between Customers to the Optimal Ordering Strategy of Perishable Goods

Professor    7670    ychuang@mail.npust.edu.tw
Year2009
AuthorYun-Cheng Huang, Kun-Lin Lu
Author count2
Created date2019-01-14
Author order第一作者
Corresponding author
Publication year2009
Publication month12
Journal name管理研究學報
Publication area中華民國
Volume9
Start page93
End page113
Publication type
Review system
LanguageTraditional Chinese